Terni is in the southern part of Umbria. It is the smaller of the two provinces in the region Umbria and a modern, dynamic city, rebuilt after the Second World War. Terni now is a culinary destination with many trendy bars and restaurants. The busiest area is Via Cavour and Via Roma. Every weekend the streets are filled with people eating and drinking outside. In […]
Massimo Fignani is chef-cook and he owns an organic farm in Tuscany. The farm produces Italian products like truffle and Lardo di Colonnata IGP. Massimo was present at the yearly Christmas market in Siena, Il Mercato nel Campo. On a portable electric cooktop he prepared the most delicious pasta dishes with truffle sauce. I have made a video of Massimo in which he explains the story of the […]
Each year at the end of October Città di Castello celebrates the white truffle with a market dedicated to this precious delicacy. From October 28 to November 1, 2016 was the 37th edition of this truffle market, Il Tartufo Bianco. One sells not only white truffle from Umbria but also delicacies from other regions in Italy like herbs, Sicilian cannoli, olives from Puglia and much […]
Since we had a very mild winter, the second in a row, we decided to go up in the mountains to find some snow. We had a great day out in the Sibillini mountains, bordering Umbria and the Marche: fun for the kids, great food and a stunning landscape. We started the day in Ussita in the Palaghiaccio to skate. For me it was about […]
Time flies … it really does. Especially when friends are visiting and life is good. Hence the terrible silence here … but I will write something tomorrow (or at least very soon) about a lovely, very Italian, truffle restaurant!
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